New Books Tuesday @ RRPL

We have some new releases picked out for you to dive in for the following week. There is more adventure, humor, romance and suspense for you to enjoy!

28 Summers by Elin Hilderbrand – The best-selling author of Summer of ’69 presents a tale inspired by the film, Same Time Next Year, that follows a man’s discovery of his mother’s long-term relationship with the husband of a Presidential frontrunner.

Stranger Planet by Nathan W. Pyle – The sequel to the #1 New York Times bestselling phenomenon Strange Planet, featuring more hilarious and poignant adventures from the fascinating inhabitants of Nathan W. Pyle’s colorful world. In this eagerly awaited sequel, Nathan takes us back to his charming and instantly recognizable planet colored in bright pinks, blues, greens, and purples, providing more escapades, jokes, and p h r a s e s.

American Demon by Kim Harrison – When the magical acts her friends and she committed to save the world inadvertently unleash a zombie epidemic, witch-demon Rachel Mariana Morgan considers a wrenching sacrifice in the wake of baffling murders and the arrival of a new demon. A thrilling return to the #1 New York Times bestselling urban fantasy series, continuing Rachel Morgan’s story.

Hunted Again by Heather Graham – Feel the thrills and chills of this heart-pounding romantic suspense from New York Times bestselling author Heather Graham. A love rekindle or a deadly reunion? Even after a decade, Sarah Hampton is haunted by the night that nearly ended in a bloody massacre and destroyed her high school romance with handsome Tyler Grant. Now the horror has returned. It’s a reckoning from the events of that terrifying night and a love they never let go. Only this time Tyler must protect Sarah from the killer hiding in the darkness or lose her forever.

The Last Train to Key West by Chanel Cleeton – In 1935 three women are forever changed when one of the most powerful hurricanes in history barrels toward the Florida Keys. For the tourists traveling on Henry Flagler’s legendary Overseas Railroad, Labor Day weekend is an opportunity to forget the economic depression gripping the nation. But one person’s paradise can be another’s prison, and Key West-native Helen Berner yearns to escape.

Devolution: A Firsthand Account of the Rainier Sasquatch Massacre by Max Brooks – A modern retelling of the Bigfoot legend is presented as a gripping journal by a woman from a high-tech Pacific Northwest community who becomes cut off from civilization by a volcanic eruption before witnessing the flight of starving humanoid beings. The #1 bestselling author of World War Z returns with a horror tale that blurs the lines between human and beast, and asks, What are we capable of when we’re cut off from society?

The Half Sister by Sandie Jones – Approached by a secret half-sister they never knew, two close sisters turn against the stranger before uncovering difficult truths about their beloved late father. From Sandie Jones, the New York Times bestselling author of the Hello Sunshine Book Club pick The Other Woman, comes The Half Sister; a compelling new domestic suspense novel about a family who is forever changed when a stranger arrives at their door.

Stephen King’s the Dark Tower the Drawing of the Three 4: Bitter Medicine by Stephen King/ Robin Furth/ Peter David/ Jonathan Marks/ Lee Loughridge – Enter once more the world of Roland Deschain and the world of the Dark Tower presented in this stunning fourth graphic novel of The Drawing of the Three story arc that will unlock the doorways to terrifying secrets and bold storytelling as part of the dark fantasy masterwork and magnum opus from #1 New York Times bestselling author Stephen King. 

New world sourdough : artisan techniques for creative homemade fermented breads; with recipes for pan de coco, bagels, beignets and more by Bryan Ford – New World Sourdough is your go-to guide to baking delicious, inventive sourdough breads at home. Learn how to make a sourdough starter, basic breads, as well as other innovative baked goods from start to finish with Instagram star Bryan Ford’s (@artisanbryan) inviting, nontraditional approach to home baking.

Fast. Feast. Repeat.: The Comprehensive Guide to Delay , Don’t Deny Intermittent Fasting: Including the 28-Day Fast Start by Gin Stephens – Diets don’t work. You know you know that, and yet you continue to try them, because what else can you do? You can Fast. Feast. Repeat. After losing over eighty pounds and keeping every one of them off, Gin Stephens started a vibrant, successful online community with hundreds of thousands of members from around the world who have learned the magic of a Delay, Don’t Deny® intermittent fasting lifestyle. Change when you eat and change your body, your health, and your life!

~Semanur

Your Library Staff at Home – Making & Crafting

Last week, I interrupted our regularly scheduling blogging with a post about Book Harbor, RRPL’s personalized book recommendation service. Today, I am resuming my deep dive into making & crafting, with a little book recommendation thrown in – it’s a combo offering!

Spring has sprung and I am busy making my garden sing! I have a shady backyard and a sunny front – and I usually alternate years – one year I work a lot on the front – the next, the back. Well, this year it’s been a backyard effort – a shady, woodland type garden filled with a mix of native plants and non-native shade lovers. Last week, I took a trip to Wilmot, Ohio to the Wilderness Center, where I picked up some native plants that I had ordered in advance. I had never heard of the Wilderness Center, until an internet search brought up their plant sale. It’s a lovely area, surrounded by farms and rolling hills. I will definitely make a trip back there to visit their Interpretive Center and trails when things open up again. I bought Pennsylvania Sedge and Black Cohosh for the back garden and milkweed, liatris and rattlesnake master (such a great name) for the front. I’ve lived in my house for almost 25 years and my garden is, and will always be, a work in progress, but I love it.

Of course, there are many books that I’ve consulted about shade gardening because that’s what I do – I’ve got to read everything I can get my hands on before taking action (it’s a fault, I know). Glorious Shade: Dazzling Plants, Design Ideas, and Proven Techniques for Your Shady Garden by Jenny Rose Carey is a really good place to start. Then there’s The New Shade Garden: Creating a Lush Oasis in the Age of Climate Change by Ken Druse, who’s considered an expert on natural gardening, and Designing and Planting a Woodland Garden: Plants and Combinations that Thrive in the Shade by Keith Wiley which packs inspiration into every page.

I’ve also been making food – constantly it seems. I’m a member of Fresh Fork Market and we received chicken backs this week to make stock; so I threw them in a pot with some onions, carrots, celery, garlic and thyme (that I recently planted) and it’s simmering away right now, filling the house with an aroma that’s driving the dog a little crazy – delicious. I like to have to figure out how to cook whatever ends up in my weekly share – to cook seasonally and with whatever you have on hand instead of running to the store. I’ve also been dipping into cookbook/memoirs that I love to revisit. Ruth Reichl’s Save Me the Plums is a memoir of her time after the magazine Gourmet folded, complete with seasonal recipes. Laurie Colwin’s Home Cooking: A Writer in the Kitchen, is filled with reflection and humor. And of course, check out If I Can Cook/You Know God Can: African American Food Memories, Meditations, and Recipes by playwright Ntozake Shange, who weaves together historical/sociological knowledge with personal experience of people, places and food.

Ok – onto Book Harbor! Please send us your requests at askalibrarian@rrpl.org.

8-year-old Abigail’s favorite books are Harry Potter, the Who Was Series, and A Series of Unfortunate Events. Shannon, one of our talented Adult Reference Librarians, responded:

My first recommendation would be Dealing with Dragons by Patricia C. Wrede, which is the first book in the Enchanted Forest Chronicles series. It features magic, humor, and strong female characters. A princess decides that she doesn’t want to marry any of the princes who ask for her hand, so she goes to live with the dragons. I loved this series as a kid (and still do!) She could also try Artemis Fowl by Eoin Colfer. It’s a lot like Harry Potter, but with a lot more snark. Artemis Fowl is a 12-year-old genius who kidnaps a fairy for ransom so that he can restore his family’s fortune. Third, she could try The Field Guide by Tony DiTerlizzi,  which is the first book in the Spiderwick Chronicles. In this one, two children go to stay with their great aunt in the countryside and discover a world of fantastical creatures.

Stay safe and stay home!

~Dori

Your Library Staff at Home- Cookbook Adventures

As you may have guessed, I love books. My home library includes a little bit of everything- classics, poetry, science fiction, horror, graphic novels, and a variety of cookbooks that I’ve been gifted or picked up throughout the years. Traditionally, my home library organization mostly consisted of “put the books wherever they fit” and “let’s start stacking books under the coffee table”… but my husband and I recently purchased a new home and I now find myself with more space and shelving than ever before! I have a dedicated cookbook area in my kitchen, plenty of time to try out recipes that have long sat flagged with Post-it notes, and no plans to leave the house (except for groceries) for some time- could there be a more perfect time to experiment in the kitchen?

Today I’m sharing a few cookbooks I’ve been working my way through, along with links to some favorite recipes I have (successfully!) made myself so you can try at home.

The Smitten Kitchen Cookbook by Deb Perelman

Both The Smitten Kitchen Cookbook and the follow-up Smitten Kitchen Every Day by Deb Perelman are fabulous, and Deb writes with such a conversational and encouraging tone, you will feel emboldened to try even her most complicated recipe. She is a home cook from NYC and her tasty comfort food is perfect for the stress we might all be feeling right now. I recommend making her one-pan farro and tomatoes– an easy dish that requires few ingredients and even fewer pots and pans!

Sister Pie: The Recipes and Stories of a Big-Hearted Bakery in Detroit by Lisa Ludwinski

I am totally obsessed with Sister Pie bakery. My brother-in-law lives in Detroit and whenever I visit we make sure to schedule a stop at this awesome bakery, snagging pie slices and cookies to take back with us (or consume entirely on the drive back home). I highly recommend making the sweet beet pie or the honey lemon meringue- both are crazy delicious and included in the cookbook!

Oh She Glows Every Day by Angela Liddon

Liddon’s cookbook is full of healthy vegan recipes and usually utilizes pantry staples and basic ingredients, so you don’t need to go to any specialty stores for ingredients (and nobody wants to go to a basic grocery store now, let alone a specialty store!). Try this quick pantry dal that you can make with basically whatever veggies you have around the house.

Half Baked Harvest Super Simple by Tieghan Gerard

Fun fact- Gerard grew up right here in Northeast Ohio! She lives in Colorado now but there are definite Midwest influences in many of her recipes, and she particularly adores broccoli cheddar soup recipes inspired by her childhood love of Panera Bread. Her crinkle top brownies are my absolute favorite brownie recipe, but be warned you may be tempted to eat the whole pan. Exercise extreme caution.

Veganomicon by Isa Chandra Moskowitz and Terry Hope Romero

This was one of the first cookbooks I ever purchased (I own the original edition but the 10th anniversary edition has new recipes and updates!) and it is still one of my favorites. With extensive recipes for every occasion and meal, these vegan recipes are so delicious and flavorful you don’t need to be vegan to appreciate them. Time consuming and oh so delicious, I highly recommend making her eggplant moussaka with pine nut cream. It has been my go-to recipe for potlucks and parties for years, but also a great family dish for home because it will provide delicious vegan leftovers for days!

Don’t forget you can access an amazing array of cookbooks to browse as well through our digital library! And most of the cookbooks highlighted above include a recipe link to the author’s blogs, which are full of hundreds of more delicious recipes. Another great place for recipe discovery online is from the New York Times Cooking site, who are currently allowing free access to many more recipes than usual for non-subscribers.

What fun and exciting dishes or baked goods have you whipped up at home these past couple weeks? What do you have planned for April cooking? I’m hoping to try out some more Sister Pie recipes!

New Nonfiction Coming in April 2020

 

Spring is all about excitement! Here we have got some interesting titles making their way to our collection this month!

 

 

4/07: Joy at Work: Organizing Your Professional Life by Marie Kondo & Scott Sonenshein – The best-selling author of The Life-Changing Magic of Tidying Up and the psychologist author of Stretchshare anecdotes, studies, and strategies for promoting workplace fulfillment through focused organization and productivity. One million first printing.

4/07: Mind Over Weight: Curb Cravings, Find Motivation, and Hit Your Number in 7 Simple Steps by Ian K. Smith – Aims to help readers win the battle of weight loss by getting everything in order above the neck, guiding readers to find their motivation, stick to a plan and set the right goals.

4/07: Magnolia Table: A Collection of Recipes for Gathering by Joanna Gaines – Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table, and seeing her family’s sacred dishes being served at other family tables across the country, Joanna Gaines gained a deeper commitment to the value of the food being shared. 

 

 

4/13: The House of Kennedy by James Patterson – A revelatory portrait of the Kennedys explores how the dual mottos, “To whom much is given, much is expected” and “Win at all costs” shaped generations of life inside and outside the family.

4/14: Hell and Other Destinations: A 21st-century Memoir by Madeleine Korbel Albright – Revealing, funny and inspiring, the six-time New York Times best-selling author and former secretary of state—one of the world’s most admired and tireless public servants—reflects on the final stages of her career and how she has blazed her own trail in her later years.

4/14: No Filter: The Inside Story of Instagram by Sarah Frier – The award-winning Bloomberg News reporter presents a behind-the-scenes look at how Instagram defied the odds to become one of the most culturally defining apps of the decade before its founders’ lesser-known but an explosive departure from Facebook.

 

 

4/14: Becoming Wild: How Animal Cultures Raise Families, Create Beauty, and Achieve Peace by Carl Safina – The New York Times best-selling author of Beyond Words brings readers close to three non-human cultures—what they do, why they do it, and how life is for them.

4/14: Overkill: When Modern Medicine Goes Too Far by Paul A. Offit – An award-winning patient advocate presents a revelatory assessment of 15 out-of-date, common and widely used medical interventions, from vitamins and sunscreen to prescription drugs and surgeries, that are proving more harmful than helpful.

4/21: Kid Quixotes: A Group of Students, Their Teacher, and the One-Room School Where Everything Is Possible by Stephen Haff & Sarah Sierra – A Yale-trained educator whose experiences in a violent district triggered his mental illness describes how he organized an extracurricular reading program to provide a safe environment for at-risk students, including the silent daughter of an undocumented mother.

 

~Semanur