From the conversations I’ve been having, I know I’m not the only one suffering from cooking boredom. I’ve got my tried and true meals that I’ve relied on to make things a little easier right now, but I’m ready to try something else now. I’ve been looking at some of the cookbooks and some food science books (oddly intriguing) available as ebooks for inspiration, and then thought…. hmm, maybe it would be helpful to share a list? And so, What’s for Breakfast, Lunch, and Dinner collection came into being. If you find something you really enjoy (a recipe OR a whole book) please -feel free to share!
take care of yourselves!
If you are like me and love to travel, you might be lamenting your lack of summer trips in the months ahead. One of my most favorite facets of visiting new places is researching the best restaurants in the area and trying out delicious regional food and drink. Wanderlust might have to take a pause this summer, but luckily there are many fabulous cookbooks available that allow you to experience exciting global cuisine from the comfort of your own kitchen.
I’ve rounded up some recently published and upcoming cookbook titles that will take your taste buds on a tour! Travel stateside with recipes from L.A, Maine, and Louisiana or traverse across the pond to Palestine, Northern Italy, Sardinia, and Poland. Culinary adventure awaits you!
Keep your eyes peeled for these mouth-watering new titles in our catalog!