Reconnect@RRPL – What I’m eating while I’m reading

It’s been a good book week in my house. I just devoured The Invisible Life of Addie LaRue, the newest novel by V. E. Schwab. This story is about a young French woman in the 18th-Century, who makes a deal with the Devil in order not to marry. Consequently, she can live forever but cannot be remembered by anyone whose life she touches. It’s a little spooky, a lot romantic and has just the right amount of slow-building tension, making it perfect for these chilly, rainy October days.

What else is good for chilly, rainy days? Baking, of course. I like simple recipes like this Beer Bread from Food.com. Even better that it doesn’t require too many ingredients or too much time spent in the kitchen. This bread will be going into my oven in a couple of hours and will make a delicious and hearty snack along with a hot cup of tea later this evening while I tuck into the new Tana French novel, The Searcher. I can’t wait!

-Carol

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